15 Seblak Recommendations That Can Be Served With Family

4 cayenne pepper (or according to taste)

enough water

gochujang, or Korean chili paste

sugar to taste

enough oil

Step :

a. Cut the ingredients for teopokki, cabbage, fish cake or otak-otak, and carrots.

b. Sauté shallots, garlic, and shallots until fragrant. Then add the crackers and cook until the crackers are soft.

c. Add the other ingredients: teopokki, cabbage, fish cake or otak-otak, carrots, gochujang, eggs, chilies, sugar, and salt. Stir until cooked. Then add the spring onions.

d. Remove; sprinkle with sesame seeds.

8. Seblak Cilok

Material :

6 tablespoons of flour

1 clove of garlic

1 stalk of celery, thinly sliced

Sumber: