15 Seblak Recommendations That Can Be Served With Family

2 red onions

1 grain of garlic

Step :

a. Soak the crackers in plain water for 30 minutes.

b. Cut cilantro leaves and beef meatballs according to taste.

c. Sauté the ground spices until fragrant, add about 1 cup of water, and wait for it to boil.

d. Add the beaten eggs, meatball crackers, and cayenne. Then add sugar and salt according to taste.

11. Bandung-style Spicy Seblak

Material :

Raw starch crackers: 50 grams

Flavoring 1/2 tsp

2 cloves of shallots

Salt 1 tsp

1 chicken egg, shake

Kencur: 2 knuckles

Sumber: