15 Seblak Recommendations That Can Be Served With Family

basil leaves to taste

Ground spices:

6 red onions

2 cloves of garlic

1 knuckle kencur / according to taste

30 pieces of red cayenne pepper, according to taste

salt to taste

broth / royco

a pinch of granulated sugar

cooking oil

Step :

a. Wash the turtledoves and then boil until boiling, throw away the water, then drain.

b. Stir-fry the spices until fragrant. Then add the turtledoves, sugar, salt, and royco; stir well, and pour in the water. Wait until it boils.

c. Lastly, add the basil leaves and sprinkle with celery.

How easy is that, right? Well, that's a summary of the seblak recipe recommendations. Good luck to recook. (*)

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