- 1 white lower clove
- 1/2 tbsp salt
- 10 bird's eye chilies
- 3 red onions
- 1 tsp sugar
- 3 segments kencur
- 2 candlenuts
- flavoring to taste
- 1 tablespoon sweet soy sauce
Step :
a. Wash the chicken feet, then boil them with 1 segment of crushed ginger and a little salt. Boil until tender.
b. Saute ground spices until fragrant. Enter the chicken eggs while they are scrambled. Add sliced onions, bay leaves, and lime leaves.
c. Add the chicken feet, then add 2 cups of water. Give salt, racial seasoning, granulated sugar, and sweet soy s auce.
2. Vegetable Seblak
Material :
1 handful of shrimp crackers