Get To Know, This is 12 Typical Lampung Foods and Drinks

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Seruit is a typical Lampung food in the form of fried or grilled fish with traditional spices. Harpoon's enjoyment is not complete without sambal, which consists of shrimp paste, fresh vegetables, tempoyak (processed durian), or mango. As the name suggests, which comes from the word "nyeruit," harpoon is often used as a dish to be enjoyed together.

4. Gabing

Many people have probably never tried the following typical Lampung dishes.Although both are forms of curry, gabing is slightly different from taboh curry. The basic ingredient for this traditional Lampung dish is young coconut, which is cut into pieces and then cooked with coconut milk and other complementary spices.

The unique blend of flavors between the sweetness of young coconut and the saltiness of coconut milk will make your tongue tingle.

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5. Gagodoh

After trying delicious Lampung specialties, it's time to try sweet snacks.

Gagodoh or Gaguduh can be the right choice for a typical Lampung dish. The shape is similar to a cake, but it is usually made of bananas and cempedak. Gadogoh is best eaten with tea or coffee during the rainy season.

6. Banana Chips

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Who doesn't know Lampung's typical banana chips? This typical Lampung food is always the best choice because it tastes delicious and crunchy. The choice of flavors also varies greatly, from chocolate to cheese to strawberry to milk and many others.

Banana chips are often used as souvenirs typical of Lampung for relatives who are on vacation in this province.

7. Sherbat Kweni

Serbat Kweni is a traditional Lampung drink that is usually served as an accompaniment to seruit.

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